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Posted on: August 26, 2018

Andover Schools Cited in National School Nutrition Report

A national survey of school meal program directors finds school districts are utilizing more tactics - holding student taste tests, locally sourcing produce and scheduling recess before lunch - to increase student consumption of healthy school meals and combat food waste. The findings are part of School Nutrition Association (SNA)'s "School Nutrition Operations Report: The State of School Nutrition 2018," based on survey responses from 1,550 school districts nationwide.

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